end-use quality

Solid investment

Grower-funded Plant Growth Facility is paid off, paying forward.

PNW Wheat Export Tour & Wheat Quality Workshop shows how the food we grow gets to market, and why quality matters.

Four major barley states were represented in a recent mission to Mexico with the U.S. Grains Council

USW technical expertise boosts
product quality, value for international customers buying U.S. wheat.

This U.S. Wheat Associates tech shares her love of wheat-based food with customers interested in all things wheat.

Pest and weed control, soil degradation, climate and quality all on the radar for Dr. Pumphrey’s wheat research at Washington State University.

Washington State’s seed system equals high quality, high purity product

Wheat Life Magazine features milling and baking expert Peter Lloyd with U.S. Wheat Associates.

Bringing attention to U.S. soft white wheat in the UAE takes a milling and baking expert from U.S. Wheat Associates.

This legend in wheat continues his quest to bring better flour to the world.