Quality is king in PNW
Rankings help producers increase desirability of Washington wheat
Quality is king in PNW Read More »
Rankings help producers increase desirability of Washington wheat
Quality is king in PNW Read More »
Clearfield spring wheat varieties open weed control, rotation options
Clearing the deck Read More »
This WSDA soil health scientist’s goal is to help growers apply farming practices that support multiple soil functions and minimize degradation.
Soil health in dryland agriculture Read More »
Next time when you bring your smartphone to your fields, you may use it to detect stripe rust, especially during the disease’s early stages when rust is not easy to spot.
Watch for stripe rust with smartphones Read More »
Once again, Washington saw another dip in planted barley acres in 2021. The drought reduced average yield by an astounding 58 bushels and the Washington State University spring barley variety trials saw very similar trends in 2021.
2021 takes its toll on Washington barley yields Read More »
With yields and test weights down across the board, it is not an understatement to say that 2021 was a challenging year for wheat production across Washington state due to the drought.
Making the best of a bad year Read More »
Understanding the cell biology behind heat and drought tolerance in plants helps breeders home in on increasing the resiliency of PNW wheat and barley.
Autophagy helps stress resiliency Read More »
Not quite a Marvel prequel, but the evolution of club wheat is still important to modern-day breeding programs.
The origins of club wheat Read More »
New WSU malt quality lab key to turning barley production from feed to food varieties.
I wish you were beer Read More »
PNW-supported cracker production line fulfills its promise at the Wheat Marketing Center.
Cookie or biscuit, it’s all delicious Read More »