What’s new with barley
Dr. Clark Neely’s WSU Extension spring barley variety trial summary
What’s new with barley Read More »
Dr. Clark Neely’s WSU Extension spring barley variety trial summary
What’s new with barley Read More »
Results show bright future for new wheat lines
2023 spring variety testing Read More »
Genetic resistance, tolerance will be best management tools
Fusarium crown rot is everywhere, persistent Read More »
The Washington State University research program aims for varieties that can withstand environmental instability.
Breeding resilient malt barley Read More »
Pest and weed control, soil degradation, climate and quality all on the radar for Dr. Pumphrey’s wheat research at Washington State University.
Spicing up spring wheat Read More »
Genomic selection helps weed out unsuitable varieties early in the wheat breeding process.
Predicting performance Read More »
Cereal Variety Testing Lead Clark Neely reviews the 2022 WSU winter wheat variety trials.
New varieties mean better options for growers Read More »
Testing for six components keeps Pacific Northwest wheat in top form. The 2023 wheat variety rankings are now available.
2023 quality rankings Read More »
Small evolutionary changes allowed winter wheat to survive freezing temperatures.
Surviving, thriving through winter Read More »