Articles

A falling numbers fact-finding mission

Weather patterns and susceptible varieties are behind the falling numbers phenomenon. But what else can help manage this problem?

The Washington State University research program aims for varieties that can withstand environmental instability.

Grower-funded Plant Growth Facility is paid off, paying forward.

PNW Wheat Export Tour & Wheat Quality Workshop shows how the food we grow gets to market, and why quality matters.

Four major barley states were represented in a recent mission to Mexico with the U.S. Grains Council

USW technical expertise boosts
product quality, value for international customers buying U.S. wheat.

This U.S. Wheat Associates tech shares her love of wheat-based food with customers interested in all things wheat.

Pest and weed control, soil degradation, climate and quality all on the radar for Dr. Pumphrey’s wheat research at Washington State University.

Trials suggest both rate and seed size impact winter wheat stand establishment and yield.

Northwest RiverPartners’ statement on salmon reintroduction in the upper Columbia River Basin