Fusarium crown rot is everywhere, persistent
Genetic resistance, tolerance will be best management tools
Fusarium crown rot is everywhere, persistent Read More »
Genetic resistance, tolerance will be best management tools
Fusarium crown rot is everywhere, persistent Read More »
Artificial intelligence comes to every corner of our life. This technology has applications in field management, grain inspection, and more.
Boosting wheat production with AI Read More »
Weather patterns and susceptible varieties are behind the falling numbers phenomenon. But what else can help manage this problem?
A falling numbers fact-finding mission Read More »
The Washington State University research program aims for varieties that can withstand environmental instability.
Breeding resilient malt barley Read More »
Four major barley states were represented in a recent mission to Mexico with the U.S. Grains Council
Barley trade trip to Mexico Read More »
Pest and weed control, soil degradation, climate and quality all on the radar for Dr. Pumphrey’s wheat research at Washington State University.
Spicing up spring wheat Read More »
Trials suggest both rate and seed size impact winter wheat stand establishment and yield.
Numbers count when seeding Read More »
Genomic selection helps weed out unsuitable varieties early in the wheat breeding process.
Predicting performance Read More »
The WSU research team working on a new falling number test recently received $835,000 over three years from the Foundation for Food & Agriculture Research (FFAR) that matches funds from industry and other sources, including the WGC.
Falling number research receives FFAR grant Read More »