NEWS RELEASE A Congressman plans to breach dams Lower Snake River Dams targeted again –increasing carbon with end to navigation and removing clean power (February 4, 2021, Spokane, WA) A southern Idaho Congressman who has more than a dozen dams within his state without fish passage has floated a plan to breach the four lower […]
Lower Snake River Dams Targeted Again Read More »
By Joe Bippert After years of study and millions of dollars spent, a draft federal environment impact statement (EIS) on hydroelectric dam operations in the Columbia Basin is being debated. Public comments addressing the draft will be received until April 13. The latest iteration is the sixth time federal agencies have attempted to come up
Dams already a model of fish recovery success Read More »
Australia’s early weed resistance informs PNW path forward By Ian Burke and Arron Carter We’re in a very different world now from the one that five of us left last February for a two weeks fact finding tour of Australia to investigate that country’s response to weed resistance and weed management. Besides ourselves, the group
Different but similar Read More »
By Drew Lyon I’ve spent a good deal of my time in recent years working on herbicide resistance, observing in real time as Eastern Washington wheat growers lose effective herbicides as resistance in weeds, including Italian ryegrass and downy brome, grows. The phenomenon is not limited to this region. The Midwest is well ahead of
Resistant weed strategies from Down Under Read More »
By Bob Brueggeman Barley was an important small grain cereal crop grown on large acreage in Washington State until about a decade ago. The grain back then was targeted for domestic and overseas feed markets, hence the barley breeding program at Washington State University has historically been focused on high yielding feed varieties. As advanced
New barley breeder touts malt barley Read More »
Breeders soak up oversea experiences By Mike Pumphrey One of the best things about working in agriculture is seeing the fruits (or seeds) of my labor turn into products people enjoy and rely on for nutrition. Watching people eat foods baked from wheat that I’ve had a hand in creating gives me enormous satisfaction. And
Breeders soak up oversea experiences Read More »
Soft white (SW) wheat is the fourth largest class of wheat grown in the United States with an annual average production over the last five years of 6.32 million metric tons (MMT), or about 232 million bushels. Although SW is the fourth largest class measured by production, it is the third largest if measured by exports
Defining Soft White Wheat’s Competitive Advantage Read More »
Vince Peterson may be the organization’s president and Mark Fowler, it’s vice president of overseas operations, but when it comes to the voice of U.S. Wheat Associates, that would be Steve Jon Mercer, a veteran of…
A World Where the U.S. and Russia Can Play Read More »
A best management practice results in maximum yield balanced against minimum inputs, a small environmental footprint and overall production system sustainability. But knowing which management decisions are best is complicated. Recent technological advances, however, are making it easier as efficient and inexpensive on-farm research and data collection are helping farmers make the most of superior
Making the Most of Enhanced Decision Making Read More »
