Over the past year, the Washington Grain Commission visited with over 60 brewers to find the answer to the question: Where do you get your malt?
This graphic shows where you can go to find breweries that feature beer made, all or in part, with Washington-grown malt.
This graphic does not represent all of Washington breweries. We were only able to visit with a limited number of brewers this year. This list also focuses on craft brewers. Most brewers we talked to were working with 20-barrel brewing systems or smaller. Most brewers we connected with used at least a small amount of Washington-grown malt.
If you are a brewer who is interested in using more Washington-grown malt or are interested in being included in a future list, please connect with us! Email our communications director at firstname.lastname@example.org.