Wheat All About It

Episode 141: And Now a Word From Jim Fitzgerald, Far West Agribusiness and Agricultural Advocate 2

9.3.19 Anyone who has ordered anything over the internet knows how e-commerce has changed the retailing game—changes that have come to agriculture. Various websites now offer farmers discounted chemicals and fertilizers delivered direct to the farm. Jim Fitzgerald, executive director of the Far West Agribusiness Association, acknowledges the phenomenon, but says it also represents an […]

By |September 3rd, 2019|Comments Off on Episode 141: And Now a Word From Jim Fitzgerald, Far West Agribusiness and Agricultural Advocate 2

Episode 140: And Now a Word From Jim Fitzgerald, Far West Agribusiness & Agricultural Advocate

8.27.19 If you’ve never had the opportunity to listen to Jim Fitzgerald speak about issues of importance to agriculture, you’re in for a treat in episode 140 as the executive director of the Far West Agribusiness Association combines years of bureaucratic experience with his background as a wheat farmer and cattle rancher. Fitzgerald left his […]

By |August 27th, 2019|Comments Off on Episode 140: And Now a Word From Jim Fitzgerald, Far West Agribusiness & Agricultural Advocate

Episode 139: Direct Seeding–A System of Change

8.20.19 Direct seeders practice what they preach and Ty Meyer, executive director of the Pacific Northwest Direct Seed Association, (PNDSA), is an articulate spokesman for what that is exactly. Meyer, who also serves as production ag manager for the Spokane Conservation District, suggests that direct seeding is as much a system of change as a […]

By |August 20th, 2019|Comments Off on Episode 139: Direct Seeding–A System of Change

Episode 138: Is Synthetic Biology the Playbook for Playing God?

8.13.19 Robots are on the cusp of transforming agriculture, but a potentially bigger revolution is in the field of synthetic biology. In episode 138 entitled: Is Synthetic Biology the Playbook for Playing God?, Michael Neff, a professor in the Department of Crops and Soil Sciences at WSU, outlines how scientists now have the tools to […]

By |August 13th, 2019|Comments Off on Episode 138: Is Synthetic Biology the Playbook for Playing God?

Episode 137: The February From Hell & the March & April From Heck

8.6.19 Jeremy Wolf, meteorologist at the National Weather Service outside Spokane, returns for a fourth time to Wheat All About It! in episode 137 entitled: The February From Hell and the March and April from Heck, as he looks back at the record breaking snow, cold and blizzard events that occurred as the 2018/2019 winter […]

By |August 6th, 2019|Comments Off on Episode 137: The February From Hell & the March & April From Heck

Episode 136: Retired, Not Forgotten: Jim “Root Disease” Cook-2

7.30.19 In the second half of his conversation with Jim Cook entitled: Retired, Not Forgotten: Jim “Root Disease” Cook—2, Scott Yates, director of communications and producer relations for the Washington Grain Commission, quizzes the retired ARS  plant pathologist about the demonization of glyphosate, his relationship with wheat breeder Orville Vogel and research on two Eastern […]

By |July 30th, 2019|Comments Off on Episode 136: Retired, Not Forgotten: Jim “Root Disease” Cook-2

Episode 135: Retired, Not Forgotten: Jim “Root Disease” Cook

7.23.19 A refresher course in wheat root diseases and the havoc they cause, the discovery of the importance of “the green bridge” when planting, how pH levels affect disease pathogens and much more is on tap in episode 134 entitled: Retired, Not Forgotten: Jim “Root Disease” Cook. A plant pathologist who spent most of his […]

By |July 23rd, 2019|Comments Off on Episode 135: Retired, Not Forgotten: Jim “Root Disease” Cook

Episode 134: How Minneapolis Flour Milling Shaped Our World

7.16.19 It’s rare that an industry can lay claim to changing the world, but the Mill City Museum in Minneapolis, Minnesota argues that modern flour milling did just that. Join Scott Yates, director of communications for the Washington Grain Commission, on a tour of the museum on the banks of the Mississippi River in episode […]

By |July 16th, 2019|Comments Off on Episode 134: How Minneapolis Flour Milling Shaped Our World

Episode 133: Soil Quality Steals The Spotlight!

7.9.19 Are researchers and farmers measuring the right components of soil health? That’s the question driving the Soil Health Institute, an organization which intends to analyze soil samples from 120 different North American sites (including several in Eastern Washington) to determine whether changing farming practices can result in farmers getting more out of their soil […]

By |July 9th, 2019|Comments Off on Episode 133: Soil Quality Steals The Spotlight!

Episode 132: The Wicked Problem of Herbicide Weed Resistance

7.2.19 Herbicide weed resistance has more than one cause. In addition to the chemistry of the product, there’s how it is marketed as well as the human impulse to continue using what’s working—until it doesn’t work anymore. That complexity is why weed scientists call resistance the wicked problem, hence the title of episode 132: The […]

By |July 2nd, 2019|Comments Off on Episode 132: The Wicked Problem of Herbicide Weed Resistance